Indo - Chinese Gobhi Manchurian

Ingredients:

• Gobhi- 250 gms
• Ginger garlic paste - 1 1/2 tsp
• Cumin seeds - 2 tsps
• Chilly powder - 1 tsp
• Ajinomotto - 1/4 tsp (optional)
• Corn Flour - required amount
• Salt
• Oil

Method :

• Wash Gobhi and put it in warm water.
• Drain it.
• Marinate it with all the above items. Mix well and keep it aside for half hour or so.
• Fry it in oil.
• Yummy Gobhi Manchurian in Indian style is ready.

Linking to Jagruti's Know your Flours - Corn flour event . By Shama