- Boil potato and smash them well.
- Heat oil in pan, add mustard seeds, gram dal.
- Add curry leaves, green chilly, ginger.
- Add chopped onions. Saute well.
- Add turmeric powder, salt.
- Add the smashed potatoes and little water.
- Keep it closed and cook well.
- Turn off when its mushy.
- Garnish with coriander leaves.
- Heat a Tava, Make regular dosas and fill in the potato masala..
Linking to First anniversary
Linking this to:Dish Name Starts with M @ Learning to Cook